The dry leaves present as long, dark twisted strips with a rich brown-black color. They exhibit a tight roll typical of strip-style oolongs. The aroma offers pronounced honey notes alongside floral tones and hints of dried stone fruit. A light toasted sugar scent emerges as the leaves warm.

The liquor brews to a clear amber-gold color with good clarity. The first infusion delivers honey sweetness that quickly develops into ripe peach brightness. Mid-palate brings dried apricot character with toasted sugar depth. The body is smooth and medium-weight. Multiple steepings maintain the floral-fruity profile with increasing complexity.

From Wudong Village on Wudong Mountain in Guangdong Province, this represents traditional Song Zhong cultivar processing. Suits drinkers who appreciate fruit-forward oolongs with honey sweetness rather than heavily roasted or mineral-driven styles.