Tightly rolled spheres in bright green color with glossy surface. The balls are uniform and dense, showing expert rolling. Dry aroma is powerfully floral with concentrated orchid fragrance and minimal vegetal notes.

The liquor is bright golden-yellow. First sip delivers intense floral sweetness that fills the entire palate. Orchid character is pronounced and fresh. Texture is exceptionally smooth and velvety, coating the mouth. Body is light to medium despite the intensity of flavor. Sweetness persists through multiple infusions without bitterness. Each steep maintains floral purity and creamy mouthfeel.

From Nanqi Village in Anxi County, Fujian Province, handmade using traditional qing xiang (light fragrance) methods. Perfect for those seeking maximum floral intensity and smooth texture in lightly oxidized oolongs.