The leaves are thin and wiry with dark coloring and visible golden tips scattered throughout. The strands are tightly twisted and uniform. A delightful bouquet rises from the dry leaves combining light floral notes with rich chocolate undertones.

Steeping produces a deep reddish-brown liquor with clarity. The first infusion opens with bold character that quickly transitions to smooth, fruity profile. Chocolate notes are prominent in the opening, then plum and berry flavors emerge in the mid-palate. Floral character remains present in the aroma throughout. The body is smooth with medium weight. The finish is long with persistent berry and chocolate notes.

From Qimen County in Anhui Province, this represents the Mao Feng grade of traditional Keemun production. Good for drinkers who appreciate fruity, floral blacks with chocolate depth rather than heavy malty profiles.