The leaves are exceptionally large and flat, measuring several inches in length. Dark green coloring with prominent veining runs through each leaf. The leaves show distinctive pressing marks from traditional processing. Orchid and fresh grass scents rise from the dry material.

The liquor brews to a bright yellow-green color. Initial sips present sweet orchid character mixed with brisk freshness. Grass notes provide the base while honeyed sweetness builds. Light vegetal qualities and smooth umami develop in middle infusions. The body is medium with refreshing texture. Sweetness persists on the palate after swallowing.

From Houkeng in Xinming County, Huangshan, Anhui Province, this represents top-grade Tai Ping Hou Kui. The large leaf format and orchid character define this style. Suits drinkers seeking premium Chinese greens with floral complexity and substantial leaf size.