The leaves are tightly curled and slender, resembling small crescents or teeth. The color is bright green with consistent shading throughout. Fine white down covers the buds, indicating early spring harvest. The dry aroma combines sweet chestnut with mild floral notes and fresh vegetation.

The liquor brews a clear, pale yellow-green. The first sip delivers rich chestnut sweetness. Floral notes develop mid-palate, adding complexity without overwhelming the sweet base. Green vegetable character provides freshness and body. The texture is smooth with medium body. The finish maintains sweetness with lingering floral and chestnut impressions.

From Mt. Tiangong in Yibin City, Sichuan Province, this represents pre-Qingming picking. Traditional processing preserves tender buds while developing chestnut richness. Good for drinkers who prefer greens with more body and sweetness than typical grassy varieties or those interested in Sichuan production.