The mini tuochas are bowl-shaped compressed forms of green-brown leaves mixed with jasmine flowers, roughly four centimeters across. Visible jasmine blossoms appear throughout the compression. The aroma leads with fresh jasmine florals followed by grassy, vegetal notes from the raw pu-erh base. Earthy undertones provide depth. The scent is bright and floral-forward.

The liquor steeps to a clear yellow-green color. Initial taste brings brisk, earthy raw pu-erh character with immediate jasmine sweetness. Fresh grass notes provide brightness. The earthiness is present but not dominating. The body is medium with clean texture. Jasmine sweetness persists across multiple steepings while the base develops complexity. The finish balances floral sweetness with earthy depth.

From Fengqing County in Yunnan, this combines raw pu-erh with jasmine scenting. Suits drinkers wanting floral sweetness to soften raw pu-erh's briskness rather than pure raw or pure jasmine varieties.